RUMORED BUZZ ON MAKANAN TRADISIONAL JAWA

Es cendol is usually served within a bowl, but can be served inside of a cup or glass for a consume. The recipe is built with “cendol noodles” which are actually rice and tapioca flour blended with water. They come out using a jelly regularity.Selain itu, bagi anda yang pecinta kuliner ingin menikmati makanan khas klaten yang wajib dicoba diant